Is Diana Gourmet Honey Garlic BBQ Sauce Low FODMAP?
Description
Diana Gourmet Honey Garlic BBQ Sauce is a high-quality sauce made with the finest ingredients and a special blend of herbs and spices. Each batch is carefully simmered to perfection, ensuring the best flavor. The sauce does not contain any artificial flavors, making it a natural choice for consumers. Reviewers have praised the sauce for its great taste and versatility, using it for cooking, dipping, and as a flavorful addition to grilled meats and poultry. With seven delicious flavors available, Diana sauce is a popular choice for those looking to enhance their meals, particularly when it comes to chicken dishes.
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Description
Diana Gourmet Honey Garlic BBQ Sauce is a high-quality sauce made with the finest ingredients and a special blend of herbs and spices. Each batch is carefully simmered to perfection, ensuring the best flavor. The sauce does not contain any artificial flavors, making it a natural choice for consumers. Reviewers have praised the sauce for its great taste and versatility, using it for cooking, dipping, and as a flavorful addition to grilled meats and poultry. With seven delicious flavors available, Diana sauce is a popular choice for those looking to enhance their meals, particularly when it comes to chicken dishes.
Ingredients
Sugar/glucose-fructose, White Vinegar, Tomato Puree, Water, Salt, Honey, Garlic Powder, Blackstrap Molasses, Malt Vinegar (Barley), Seasoning (Contains Anchovies (Fish)), Xanthan Gum, Mustard Seed, Turmeric, Spices, Garlic Flavour, Potassium Sorbate, Sodium Benzoate, Soy Sauce (Water, Salt, Hydrolized Soy Protein, Corn Syrup, Colour), Oleoresin Paprika, Onion Powder
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.