Is Diana Nachos Cheese Flavored Tortilla Chips, Nachos Cheese Gluten Free?
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Ingredients
CORN, PALM OIL, CHEDDAR CHEESE (COW MILK, SALT, CHEESE CULTURES, ENZYMES), IODIZED SALT, SWEET WHEY, PARMESAN CHEESE (COW MILK, SALT, CHEESE CULTURES, ENZYMES), MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), TOMATO POWDER, ONION POWDER, GARLIC POWDER, LACTIC ACID AND CITRIC ACID (ACIDULANTS), SODIUM ALUMINOSILICATE AND TRICALCIUM PHOSPHATE (ANTICAKING AGENTS), DISODIUM PHOSPHATE (EMULSIFIER), SODIUM INOSINATE (FLAVOR ENHANCER), SPICES, ARTIFICIAL COLORS: FD&C YELLOW NO. 6, LAKE, FD&C YELLOW NO. 5, LAKE, ANNATO (NATURAL COLOR), ARTIFICIAL CHEESE FLAVORS, TBHQ, (ANTIOXIDANT).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.