Is Dietz & Watson Black Forest Braunschweiger Liverwurst Chunk Low FODMAP?
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Ingredients
Pork Livers, Pork, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Spice Extracts), Salt, Contains Less Than 2% Of Nonfat Dry Milk, Corn Syrup, Water, Modified Corn Starch, Natural Flavors, Sodium Phosphate, Dextrose, Bacon Flavor (Pork, Natural Smoke Flavor, Mono & Diglycerides), Maltodextrin, Sodium Erythorbate, Sodium Nitrite
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Where to buy
Dietz & Watson Black Forest Braunschweiger Liverwurst Chunk is available at 1 retailer
About this product
Meat · Piece