Is Digestive Biscuits Sugar Free Vegan?

Ingredients

Whole Wheat Flour (30%), Wheat Flour, Palm Oil, Sweetener: (maltitol) Maltodextrin, Wheat Bran (4.5%), Salt, Raising Agents: (ammonium Bicarbonate, Sodium Bicarbonate & Sodium Acid Pyrophosphate), Malt Extract, Emulsifiers: (soya Lecithin, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides And Mono & Diglycerides Of Fatty Acids), Acidity Regulators: (malic Acid & Citric Acid), Artificial Flavourings: (cereal & Butter), Sweetener: (sucralose), Flour Treatment Agent (sodium Metabisulphite ). Excessive Consumption Of Maltitol May Produce Laxative Effects. Allergy Advice: For Allergens, Including Cereals Containing Gluten, See Ingredients In Bold Manufactured In A Facility That Also Processes Milk, Egg & Tree Nuts.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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