Is Digestive Sugar Free Biscuits Vegetarian?

Ingredients

Soft Plain Biscuits With Edible Bran: Wheat Flour (Gluten), Whole Wheat Flour, Vegetable Shortening (Palm), Sorbitol (Artificial Sweetener), Maltodextrin, Maltitol Amificial Sweetener, Araising Agent (Ammonium Bicarbonate(e503) (Sodium Bicarbonate (E500)), Skimmed Milk Powder (Cow's Milk), Salt, Vegetable Emulsifier (Soya Lecithin E322), Sucraiose Artficial Sweetener), Malic Acid (E296), Ethyl Vanillin, Permitted Artificial Flavoring (Butter, Condensed Milk), Does Not Contain Animal Fat And Egg, Allergen Information Contains Gluten, Soya And Cow's Milk, May Contain Peanuts And Tree Nuts, Warning: Excessive Comsumption Of Sorbifol, May Induce Laxative Effect, Not Recommended For Children: Contains Artificial Sweetener Maltitol And Sucralose

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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