Is Dill Pickles, No Garlic Vegetarian?
Description
Crunchy, tangy slices offer a pronounced acidic bite and subtle herbal note, with a firm snap and moist interior. Commonly used atop sandwiches, burgers, salads, charcuterie boards, or also served as a snack. Reviewers frequently cite consistent crispness and bold tang, with occasional comments about variable firmness, freshness, and value.
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Description
Crunchy, tangy slices offer a pronounced acidic bite and subtle herbal note, with a firm snap and moist interior. Commonly used atop sandwiches, burgers, salads, charcuterie boards, or also served as a snack. Reviewers frequently cite consistent crispness and bold tang, with occasional comments about variable firmness, freshness, and value.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
CUCUMBER, WATER, WHITE VINEGAR, SALT, CALCIUM CHLORIDE, POLYSORBATE 80, SEASONING, TURMERIC EXTRACT.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
Where to buy
Dill Pickles, No Garlic is available at 2 retailers
About this product
Vegetable · Whole