Is Dip, Roasted Red Pepper Vegetarian?
Description
Smoky-sweet and mildly tangy, this spread offers a smooth, creamy base with occasional tender pieces; commonly used as a dip for vegetables and crackers, a sandwich spread, or a sauce topper for grilled dishes and pasta. Customer reviews note overall balanced flavor and versatility, with occasional comments about texture variability.
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Description
Smoky-sweet and mildly tangy, this spread offers a smooth, creamy base with occasional tender pieces; commonly used as a dip for vegetables and crackers, a sandwich spread, or a sauce topper for grilled dishes and pasta. Customer reviews note overall balanced flavor and versatility, with occasional comments about texture variability.
Ingredients
Roasted Red Peppers, Sour Cream (Milk , Modified Corn Starch, Guar Gum, Carrageenan, Carob Bean Gum, Sodium Citrate, Bacterial Culture), Mayonnaise (Canola Oil, Liquid Egg Yolks, Vinegar, Water, Salt, Sugar, Spices), Garlic Puree (Garlic, Canola Oil, Citric Acid), Sea Salt, Modified Corn Starch, Citric Acid, Spices
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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