Is Divina Organic Pitted Green Olives -- 10.2 oz Gluten Free?
Description
Briny, mildly tangy flavor with a firm, meaty texture makes these pitted green olives suitable for salads, antipasti, tapenades, pizza, and snacking. Reviewers commonly note consistent freshness and clean taste, praising convenience of pitting, while some report occasional size or brine-strength variability between jars and occasional bitterness in some batches.
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Description
Briny, mildly tangy flavor with a firm, meaty texture makes these pitted green olives suitable for salads, antipasti, tapenades, pizza, and snacking. Reviewers commonly note consistent freshness and clean taste, praising convenience of pitting, while some report occasional size or brine-strength variability between jars and occasional bitterness in some batches.
Ingredients
Organic Olives, Water, Sea Salt, Citric Acid (Acidity Regulator), Produced In A Facility That Processes: Milk And Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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