Is Dolcezza Peanut Butter Mash, Peanut Butter Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients contain gluten depending on the source.

Why it's not gluten free

  • barley malt flour
  • wheat flour
  • enriched flour
  • natural flavor

barley malt flour

Dietitian note

Barley is a cereal grain typically found in breads, breakfast cereals, puddings, porridges, stews, soups, and beer. Barley and all of its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

INGREDIENTS WHOLE MILK, PURE CANE SUGAR, HEAVY CREAM, CARAMEL (MILK, BUGAR, NON-GMO SOYBEAN OIL, GLUCOSE, VANILLA EXTRACT, SODIUM BICARBONATE), PEANUT BUTTER (DRY ROASTED PEANUTS), NONFAT DRY MILK, PEANUT BUTTER CUPS (SUGAR, COCONUT OIL, PEANUTS, PARTIALLY DEFATTED PEANUT FLOUR, NONFAT. DRY MILK, WHOLE MILK POWDER, COCOA POWDER PROCESSED WITH ALKALI, SALT, SOY LECITHIN, NATURAL VANILLA EXTRACT), PRETZEL NIBS (SUGAR, PRETZEL PIECES [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BARLEY MALT FLOUR, SALT, BOYBEAN OIL], COCONUT OIL, COCOA POWDER PROCESSED WITH ALKALI, WHOLE MILK POWDER, NONFAT DRY MILK, COCOA POWDER, SOY LECITHIN, NATURAL FLAVOR), PURE VANILLA EXTRACT, LOCUST BEAN QUA, GUAR GUM, SALT.

Check Dolcezza Peanut Butter Mash, Peanut Butter against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Candy · Spreadable

Flavor
SweetButteryRich
Texture
CreamyCrunchy
Commonly used for
SnackingSandwichTopping