Is Dolmio Pasta Bake Carbonara Pasta Sauce 480G Gluten Free?
Description
Creamy, mildly savory flavor with a smooth, thick texture makes it suitable for pasta bakes, oven casseroles, and quick stovetop sauces; reviewers commonly note convenience, consistent coverage, family-friendly appeal, and ease of use, while some report variable flavor intensity or an overly processed taste in occasional batches, and reheats well.
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Why it's a maybe for gluten free
- natural flavouring
- flavouring
- yeast extract
- smoke flavouring
natural flavouring
Dietitian noteFlavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Description
Creamy, mildly savory flavor with a smooth, thick texture makes it suitable for pasta bakes, oven casseroles, and quick stovetop sauces; reviewers commonly note convenience, consistent coverage, family-friendly appeal, and ease of use, while some report variable flavor intensity or an overly processed taste in occasional batches, and reheats well.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Sunflower Oil, Fresh Cream (from Milk) (4.6%), Modified Maize Starch, Sugar, Cheddar Cheese (from Milk) (1.5%), Butter Fat (from Milk) (1.2%), Natural Flavouring (contains Celery), Acidity Regulator (Lactic Acid), Palm Fat, Broth Powder (Sugar, Flavouring, Yeast Extract, Dried Glucose Syrup, Salt, Coconut Fat, Sunflower Oil, Smoke Flavouring, Milk Protein), Garlic, Milk Proteins, Lactose, Stabiliser (Xanthan Gum), Salt, Fat Powder (Palm Fat, Lactose, Milk Protein), Spices, Emulsifiers (Polyphosphates, Orthophosphates), Antioxidant (Rosemary Extract)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 7 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
Dolmio Pasta Bake Carbonara Pasta Sauce 480G is available at 4 retailers
About this product
Sauce · Bottle