Is Doritos Thai Sweet Chilli Gluten Free?
Description
Sweet and spicy chili flavor with a pronounced tang and visible seasoning, delivered on thick crunchy triangular chips. Commonly eaten straight from the bag, used for dipping, party snacks, or crumbled over salads and nachos. Reviews frequently mention strong seasoning, satisfying crunch, and occasional inconsistency in heat between batches often.
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Description
Sweet and spicy chili flavor with a pronounced tang and visible seasoning, delivered on thick crunchy triangular chips. Commonly eaten straight from the bag, used for dipping, party snacks, or crumbled over salads and nachos. Reviews frequently mention strong seasoning, satisfying crunch, and occasional inconsistency in heat between batches often.
Ingredients
Corn Chips, Canola Oil, Sugar, Salt, Hydrolysed Vegetable Protein, Onion Powder, Flavour Enhancers (621, 627, 631), Spices (Chilli, Paprika, Black Pepper), Food Acids (Sodium Diacetate, Citric Acid), Garlic Powder, Tomato Powder, Flavours, Maltodextrin, Natural Colour (Paprika Extract), Sunflower Oil, Antioxidants (Tocopherols, Ascorbic Acid, Rosemary Extract). CONTAINS GLUTEN. CONTAINS MILK OR MILK PRODUCTS. CONTAINS SOYBEANS OR SOYBEAN PRODUCTS
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.