Double Pheonix Vermicelli Green Bean 100g
Description
Mild-flavored, translucent vermicelli softens to a slightly springy, slippery texture when cooked and readily absorbs sauces and seasonings. Commonly used in soups, stir-fries, salads, spring rolls and hot pots, it cooks quickly. Reviewers note convenient packaging and consistent texture but sometimes report clumping or breakage during transport, plus easy storage.
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Description
Mild-flavored, translucent vermicelli softens to a slightly springy, slippery texture when cooked and readily absorbs sauces and seasonings. Commonly used in soups, stir-fries, salads, spring rolls and hot pots, it cooks quickly. Reviewers note convenient packaging and consistent texture but sometimes report clumping or breakage during transport, plus easy storage.
Diet Compatibility
Ingredients
Pea Starch (55%), Mung Bean Starch (20%), Corn Starch, Water.
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