Is DOUBLE RAINBOW, FROZEN CUSTARD AND FRUIT ICE, VANILLA & TART CHERRY, VANILLA & TART CHERRY Low FODMAP?


Ingredients
CREAM, MILK, CANE SUGAR, FILTERED WATER, CHERRIES, NATURAL FLAVOR, CORN STARCH, CITRIC ACID, RED CABBAGE EXTRACT (FOR COLOR), BEET JUICE CONCENTRATE, EGG YOLKS, VANILLA EXTRACT, VITAMIN C (ASCORBIC ACID), FRUIT PECTIN, CAROB BEAN GUM, GUAR GUM.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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