Is Dr. Oetker Ristorante Pizza Margherita Pomodori Soy Free?
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Why it's not soy free
- soy
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Wheat Flour, Tomato Purée (13%) [tomato Paste, Water], Grated Mozzarella Style Topping (11%) [water, Modified Starch, Coconut Oil, Sea Salt, Color (carotenes), Antioxidant (ascorbic Acid)], Cherry Tomatoes (11%), Water, Tomato Concentrate (6.8%), Semi-dried Marinated Tomatoes (5.6%) [dried Tomatoes, Vegetable Oil, Salt, Garlic, Herbs, Acidity Regulator (citric Acid)], Pesto Sauce (5.7%) [extra Virgin Olive Oil, Water, Basil, Parsley, Garlic, Onions, Wheat Flour, Salt, Sugar, Pepper, Lemon Juice Concentrate], Vegetable Oil, Yeast, Salt, Sugar, Herbs And Spices, Extra Virgin Olive Oil. Contains Wheat, Gluten. May be present Milk, Rye, Barley, Oats, Soy.
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About this product
Frozen Meal · Frozen