Is Drumstick Dips Crushed It! Chocolate Cookie with Cookies & Cream - 5ct Gluten Free?

Ingredients

Dairy Product Solids, Sugar, Skim Milk, Corn Syrup, Coconut Oil, Cream, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Maltodextrin, Palm Olein, Wheat Flour, Cocoa Processed With Alkali, Palm Oil, Soy Lecithin, Corn Flour, Invert Sugar, Propylene Glycol Monostearate, Chocolate, Salt, Cornstarch, Baking Soda, Natural Flavor, Guar Gum, Cellulose Gel, Monoglycerides, Carob Bean Gum, Cellulose Gum, Caramel Color, Ammonium Bicarbonate

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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