Is Duinkerken All Purpose Cookie Biscuits Premium Mix, Gluten Free Vegetarian?
Description
Balanced sweet and buttery flavor with crisp edges and a tender, slightly crumbly interior; yields consistent, evenly browned cookies and biscuits. Suitable for drop, rolled, or pressed preparations and for bars or tea-time snacks. Reviewers report straightforward preparation, dependable results and occasional need to adjust baking time for desired texture.
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Description
Balanced sweet and buttery flavor with crisp edges and a tender, slightly crumbly interior; yields consistent, evenly browned cookies and biscuits. Suitable for drop, rolled, or pressed preparations and for bars or tea-time snacks. Reviewers report straightforward preparation, dependable results and occasional need to adjust baking time for desired texture.
Ingredients
Cane sugar, rice flour, tapioca flour, potato flour, corn starch, sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, maltodextrin, sea salt, xanthan gum. Vitamin enriched with: niacin, iron, thiamine, folic acid, riboflavin.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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