Is Duinkerken Gluten-Free Muffin Premium Mix Vegan?
Description
Mildly sweet, subtly buttery flavor with a tender crumb and moist, slightly crumbly texture. Reviewers report consistent, reliable baking results and straightforward preparation; common uses include breakfast, on the go snacks, and toasting with spreads. Some customers note occasional density or dryness when overbaked depending on oven and mixing technique.
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Description
Mildly sweet, subtly buttery flavor with a tender crumb and moist, slightly crumbly texture. Reviewers report consistent, reliable baking results and straightforward preparation; common uses include breakfast, on the go snacks, and toasting with spreads. Some customers note occasional density or dryness when overbaked depending on oven and mixing technique.
Ingredients
Rice flour, sugar, tapioca flour, corn starch, potato flour, sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, salt, maltodexterin, xanthan gum, Vitamin enriched with: Niacin, Iron, Thiamine, Folic Acid, Riboflavin
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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