Is Duke's Southern Sauces Carolina Vinegar BBQ GERD Friendly?
Why it's a maybe for GERD friendly
- garlic
- vinegar
- tomato paste
- aged cayenne red peppers
- +1 more
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
+1 more in the app
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Ingredients
Contains: Water, Cider And Distilled Vinegar, Brown Sugar, Sugar, Tomato Paste, Hot Sauce (aged Cayenne Red Peppers, Vinegar, Water, Salt And Garlic), Food Starch Modified, Salt, Spices (includes Mustard Seed), Soy Sauce (water, Wheat, Soybeans, Salt), Garlic*, Onion*, Xanthan Gum, Sodium Benzoate And Potassium Sorbate (preservatives), And Calcium Disodium Edta Added To Protect Flavor. *dehydrated. Contains: Wheat, Soy
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Duke's Southern Sauces Carolina Vinegar BBQ is available at 1 retailer
About this product
Sauce · Liquid


