Is Duos Stick Buffalo And Ranch Gluten Free?


Ingredients
BUFFALO STYLE CHICKEN STICK: CHICKEN, MECHANICALLY SEPARATED CHICKEN, WATER, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, SALT, GARLIC POWDER), CONTAINS 2% OR LESS OF SUGAR, SALT, YEAST EXTRACT, FLAVORS, DRIED ONION AND GARLIC, SODIUM DIACETATE, DEHYDRATED TOMATO, MALTODEXTRIN, PAPRIKA (COLOR), LACTIC ACID STARTER CULTURE, PAPRIKA EXTRACT (COLOR), SODIUM NITRITE, BEEF COLLAGEN CASING, CHICKEN FRANKS (MECHANICALLY SEPARATED CHICKEN, FLAVORS, CONTAINS 2% OR LESS OF WATER, SALT, SUGAR, MONOSODIUM GLUTAMATE, TORULA YEAST, MALTODEXTRIN, CITRIC ACID, LACTIC ACID, YEAST EXTRACT, LACTIC ACID STARTER CULTURE, SODIUM NITRITE AND DISODIUM GUANYLATE, MODIFIED FOOD STARCH, SODIUM NITRITE, BEEF COLLAGEN CASING).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


