Is Dutchmark Smoked Gouda Alpha-Gal?
Description
Smoky, mildly tangy cheese with a smooth, creamy texture and firm, sliceable body. Commonly used on cheese boards, melted in sandwiches and casseroles, or grated over pasta and salads. Reviewers note pronounced smoke, reliable meltability, and consistent flavor; a few mention the smoke intensity may be stronger than expected occasionally.
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Description
Smoky, mildly tangy cheese with a smooth, creamy texture and firm, sliceable body. Commonly used on cheese boards, melted in sandwiches and casseroles, or grated over pasta and salads. Reviewers note pronounced smoke, reliable meltability, and consistent flavor; a few mention the smoke intensity may be stronger than expected occasionally.
Ingredients
Gouda Cheese (cultured Pasteurized Milk, Salt, Enzymes, Color Added), Water, Cream, Milkfat, Sodium Phosphate, Sorbic Acid (preservative), Color Added. Contains: Milk.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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