Is Duvel Belgian Strong Blond Low FODMAP?

Ingredients

Malt: Pilsner Malt Is The Primary Grain Used. Hops: Saaz And Styrian Goldings Hops Provide The Bitterness And Aroma. Yeast: A Proprietary Yeast Strain, Originating From A Scottish Brewery, Is Used For Fermentation. Dextrose: Dextrose (corn Sugar) Is Added To Increase Fermentability And Alcohol Content. Water: Clean Water Is Essential For The Brewing Process.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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