Is East-West Marinade and Dipping Sauce - Teriyaki Sweet Ginger Gluten Free?
Description
A teriyaki-style sauce with a sweet, warm-spice flavor and glossy, slightly viscous texture; commonly used for glazing, marinating, tabletop dipping, stir-fry finishing, and as a versatile condiment. Customer reviews note balanced flavor and convenience, praise for versatility, and occasional comments that sweetness or thickness may be stronger than some expect.
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Description
A teriyaki-style sauce with a sweet, warm-spice flavor and glossy, slightly viscous texture; commonly used for glazing, marinating, tabletop dipping, stir-fry finishing, and as a versatile condiment. Customer reviews note balanced flavor and convenience, praise for versatility, and occasional comments that sweetness or thickness may be stronger than some expect.
Ingredients
Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Sake And/or Wine, Ginger, Spices, Natural Spice Flavorings, No Msg Or Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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