Is EAT REAL, QUINOA PUFFS, JALAPENO & CHEDDAR Gluten Free?


Ingredients
QUINOA PUFFS (CORN MEAL, QUINOA), SOYBEAN OIL, TAPIOCA MALTODEXTRIN, SALT, TOMATO POWDER, JALAPENO PEPPER, YEAST EXTRACT, SUGAR, DEHYDRATED RED AND GREEN BELL PEPPER, ONION POWDER, PAPRIKA, EXTRACTIVES OF ANNATTO AND TURMERIC, NATURAL FLAVORS, LACTIC ACID, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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