Is Edda's Bundt Cake, Vanilla Rum Gluten Free?

Ingredients

Cake Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar, Eggs, Butter, Vegetable Oil Blend (Soybean Oil, Palm Oil, Palm Kernel Oil), Rum, Vanilla, Water, Non-Fat Dry Milk, Vegetable Mono & Diglycerides, Soy Lecithin, Baking Powder, Salt, Enzymes, Sodium Benzoate, Artificial Flavor, Beta Carotene, Vitamin A Palmitate, Propylene Glycol Monostearate, Monoglycerides, Lactylic Esters Of Fatty Acids, Potassium Sorbate, Citric Acid, Sodium Bicarbonate. Vanilla Icing Ingredients: Sugar, Water, Corn Syrup, Contains 2% Or Less Of: Stearic Acid, Artificial Color, Agar, Salt, Potassium Sorbate (Preservative), Pectin, Dextrose, Citric Acid, Sodium Hexametaphosphate, Natural And Artificial Flavor, Locust Bean Gum, Xantham Gum, Guar Gum.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Snack · Slice