Is Edgard & Cooper Grain Free Kitten Food with Fresh Chicken, Duck & Whitefish Low FODMAP?

Ingredients

Fresh chicken 35%, fresh duck 15%, fresh MSC* whitefish 15%, sweet potatoes, peas, pea protein, chicken gravy, linseed, salmon oil, minerals, mannan-oligosaccharides (MOS), fructo-oligosaccharides (FOS), rose flowers 0.03%, rosehips 0.03%, blueberries 0.03%, fennel 0.03%, watercress 0.03%, catmint 0.03%, glucosamine, chondroitin sulphate. Nutritional additives/kg: vitamin A 17,000 IU, vitamin D3 1,500 IU, vitamin E 150 mg, taurine 1300 mg. Zinc (zinc oxide) 30 mg; iodine (calcium iodate, anhydrous) 2 mg; selenium (sodium selenite) 0.2 mg; copper (copper (II) sulphate, pentahydrate) 10 mg; zinc (zinc chelate of amino acids hydrate) 40 mg.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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