Is Edgell Beans Butter Gluten Free?
Description
Canned butter beans have a mild, slightly nutty taste and a creamy, tender texture that holds shape yet yields easily when mashed. Commonly added to salads, soups, stews and casseroles, reviewers cite convenience and consistent flavor, while a few note occasional variability in firmness between cans and occasional canning marks.
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Description
Canned butter beans have a mild, slightly nutty taste and a creamy, tender texture that holds shape yet yields easily when mashed. Commonly added to salads, soups, stews and casseroles, reviewers cite convenience and consistent flavor, while a few note occasional variability in firmness between cans and occasional canning marks.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Butter Beans (60%), Water, Salt, Firming Agent (509)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Edgell Beans Butter is available at 3 retailers
About this product
Vegetable · Can