Is Edward Marc Snappers Peanut Butter & Pretzel Cluster, Peanut Butter & Pretzel Gluten Free?
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Ingredients
PEANUT BUTTER FILLING (PEANUT BUTTER CONFECTIONERY COATING [SUGAR, PALM KERNEL OIL, PARTIALLY DEFATTED PEANUT FLOUR, NONFAT DRY MILK, PEANUT OIL, SALT, SOY LECITHIN {AN EMULSIFIER}], ROASTED PEANUTS, WHITE CONFECTIONERY COATING [SUGAR, PALM KERNEL AND/OR PALM OIL, WHOLE MILK POWDER, WHEY, DRY BUTTERMILK, LACTOSE, SOY LECITHIN {AN EMULSIFIER}, PURE VANILLA], PEANUT FLOUR, PALM OIL (PALM OIL, SOY LECITHIN {AN EMULSIFIER}), SALT), MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, WHOLE MILK POWDER, SOY LECITHIN [AN EMULSIFIER], PURE VANILLA), PRETZELS (WHEAT FLOUR, CANOLA OIL AND/OR SOYBEAN OIL, MALT SYRUP, SALT, BAKING SODA).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.