Is El Monterey Signature Chimichanga Chicken & Monterey Jack Cheese Gluten Free?


Ingredients
Flour, Water, Cooked Glazed Chicken Meat (White And Dark Chicken Meat, Water, Rice Starch, Salt), Monterey Jack Cheese (Milk, Bacterial Culture, Salt, Microbial Enzyme), Low Moisture Mozzarella Cheese (Partly Skimmed Milk, Bacterial Culture, Salt, Microbial Enzyme), Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Vegetable Oil (Soybean And/Or Canola And/Or Corn), Green Chili Pepper (Citric Acid), Beans (Pinto, Navy, Great Northern Modified Cornstarch, Onion, Salt, Tomato Paste, Chili Pepper, Garlic, Spices, Dough Conditioner (Flour, Amylase), Jalapeno Pepper Puree (Jalapeno Peppers, Acetic Acid, Calcium Chloride), Wheat Gluten. Contains: Wheat, Milk.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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