Is Electrolytes Gluten Free?

Ingredients

Citric acid, Prebiotic soluble vegetable fibre, Magnesium citrate, Natural pink lemon flavour, Potassium citrate, Ascorbic acid, Tricalcium phosphate, Sodium chloride, Stevia extract, Carrot and beet root concentrate (for colour), Citric acid, Natural raspberry flavour, Prebiotic soluble vegetable fibre, Magnesium citrate, Potassium citrate, Ascorbic acid, Tricalcium phosphate, Carrot and beet root concentrate (for colour), Stevia extract, Sodium chloride, Pepper and carrot concentrate (for colour), Prebiotic soluble vegetable fibre, Citric acid, Magnesium citrate, Potassium citrate, Natural pineapple and passion fruit flavour, Ascorbic acid, Tricalcium phosphate, Carrot concentrate (for colour), Sodium chloride, Stevia extract, Pepper and carrot concentrate (for colour)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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