Is ENERGY DRINK Gluten Free?
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Ingredients
WATER, SUGAR, CITRIC ACID, NATURAL FLAVOR, SODIUM CITRATE, VEGETABLE JUICE FOR COLOR, ASCORBIC ACID (VITAMIN C), RASPBERRY KETONES, D-GLUCURONOLACTONE, BIOTIN, NIACINAMIDE (VITAMIN B-3), INOSITOL, DL-ALPHA TOCOPHEROL ACETATE (VITAMIN E), PYRIDOXINE HYDROCHLORIDE (VITAMIN B-6), D-CALCIUM PANTOTHENATE (VITAMIN B-5), ACAI FRUIT EXTRACT, BLUEBERRY FRUIT EXTRACT, POMEGRANATE FRUIT EXTRACT, RETINYL PALMITATE (VITAMIN A), CYANOCOBALAMIN (VITAMIN B-12), FOLIC ACID, THIAMIN HYDROCHLORIDE (VITAMIN B-1).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.