Is English Cheesecake Company 2 Vanilla & Biscoff Cheesecake Slices 180g Gluten Free?

Ingredients

Biscuit Base (31%) [Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents: Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate; Salt], Double Cream ( Milk ), Lotus Original Caramelised Biscuit Spread (15%) [Original Caramelised Biscuits ( Wheat Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Candy Sugar Syrup, Raising Agent: Sodium Hydrogen Carbonate; Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier: Lecithins ( Soya ); Acidity Regulator: Citric Acid], Reduced Fat Soft Cheese ( Milk ) (13%) [Skimmed Milk , Cream ( Milk ), Salt, Tapioca Starch, Thickeners: Xanthan Gum, Locust Bean Gum], Sugar, Caramelised Biscuit (6%) [ Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent: Sodium Carbonates, Salt, Cinnamon], Full Fat Soft Cheese ( Milk ) (5%), Water, Maize Starch, Inverted Sugar Syrup, Milk , Natural Vanilla Flavouring, Preservative: Potassium Sorbate

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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