Is Enjoy Life Soft Baked Cookies Oatmeal Raisin Gluten Free?

Description
Enjoy Life Soft Baked Cookies Oatmeal Raisin are a highly regarded treat among people. These nut-free cookies are made with nutrient-dense ancient grains, which are finely milled into a well-balanced flour blend. Their soft and chewy texture, combined with the great flavor, makes them a delightful choice. The cookies are crafted in a dedicated nut-free and gluten-free facility, ensuring safety for those with allergies. In addition, they are free from 14 common food allergens and are suitable for vegans. Enjoy Life Soft Baked Cookies Oatmeal Raisin are also kosher and halal certified. Being gluten-free, these cookies offer a delicious option for those with dietary restrictions.

Description
Enjoy Life Soft Baked Cookies Oatmeal Raisin are a highly regarded treat among people. These nut-free cookies are made with nutrient-dense ancient grains, which are finely milled into a well-balanced flour blend. Their soft and chewy texture, combined with the great flavor, makes them a delightful choice. The cookies are crafted in a dedicated nut-free and gluten-free facility, ensuring safety for those with allergies. In addition, they are free from 14 common food allergens and are suitable for vegans. Enjoy Life Soft Baked Cookies Oatmeal Raisin are also kosher and halal certified. Being gluten-free, these cookies offer a delicious option for those with dietary restrictions.
Ingredients
Gluten free whole grain oats [rolled oats, oat flour, quick oat flakes], safflower oil, california raisins [raisins, sunflower oil], brown sugar, date, paste, water, sorghum flour, vegetable glycerin, brown rice syrup, grape juice, leavening [baking soda], cinnamon, salt, xanthan gum, vanilla extract, konjac, rosemary extract for freshness.
Check Enjoy Life Soft Baked Cookies Oatmeal Raisin against your own diets in the app.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
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