Is ENRICHED NOODLE PRODUCT, MEDIUM EGG NOODLES Dairy Free?
Description
Medium width noodles offer a mild savory flavor and a tender, slightly firm texture that holds sauces and broths well. Commonly used in soups, casseroles, stroganoff and pasta salads, they cook quickly and evenly. Customer reviews note reliable taste, easy preparation, and occasional sticking or overcooking if timing is imprecise.
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Description
Medium width noodles offer a mild savory flavor and a tender, slightly firm texture that holds sauces and broths well. Commonly used in soups, casseroles, stroganoff and pasta salads, they cook quickly and evenly. Customer reviews note reliable taste, easy preparation, and occasional sticking or overcooking if timing is imprecise.
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Egg Yolk, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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