Is ENRICHED & PRE-SIFTED ALL-PURPOSE UNBLEACHED FLOUR Vegetarian?
Description
Fine, powdery texture with a mild wheaty flavor, suitable for breads, cakes, cookies, pastries and thickening sauces. Users report consistent milling and easy sifting, producing reliable, even results across recipes with minimal clumping. Reviews also cite predictable performance and good value for routine home baking and cooking in different settings.
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Description
Fine, powdery texture with a mild wheaty flavor, suitable for breads, cakes, cookies, pastries and thickening sauces. Users report consistent milling and easy sifting, producing reliable, even results across recipes with minimal clumping. Reviews also cite predictable performance and good value for routine home baking and cooking in different settings.
Ingredients
WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.