Is Entenmann's® Cheese Danish Twist Dairy Free?
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Ingredients
Wheat Flour, Water, Sugar, Vegetable Oil (Soybean and/or Palm), Neufchatel Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Dextrose, Milk, High Fructose Corn Syrup, Eggs, Vegetable Shortening (Palm Oil), Mono-and Diglycerides, Yeast, Modified Cornstarch, Whey, Soy Flour, Salt, Wheat Starch, Natural & Artificial Flavors, Tapioca Dextrin, Tapioca Maltodextrin, Milk Protein Concentrate, Sodium Stearoyl Lactylate, Cheese Culture, Preservatives (Potassium Sorbate, Sorbic Acid, Sodium Propionate, Sulfiting Agents), Soy Lecithin, Maltodextrin, Corn Flour, Lactic Acid, Calcium Carbonate, Xanthan Gum, Artificial Color, Citric Acid, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Lemon Juice Concentrate, Agar, Cellulose Gum, Glycerin, Phosphoric Acid, Cornstarch, Spice & Coloring, Calcium Sulfate, Sorbitan Monostearate, Vitamin A Palmitate, Beta Carotene (Color), Almonds (Nuts), Pecans (Nuts), Walnuts, Coconut
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.