Is Entenmann's Devil's Food Crumb Donut Vegetarian?

Ingredients

Sugar, Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Vegetable Shortening (Palm), Vegetable Oil (Soybean, Palm), Cocoa (Processed with Alkali), Dextrose, Invert Sugar, Soy Flour, Food Starch-Modified (Corn), Natural & Artificial Flavors, Cornstarch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate), Glycerin, Salt, Egg Yolks, Nonfat Milk, Corn Syrup Solids, Whey, Interesterified Soybean Oil, Buttermilk, Egg Whites, Tapioca Starch, Milk Protein Concentrate, Artificial Color, Preservatives (Potassium Sorbate, Calcium Propionate), Xanthan Gum, Cellulose Gum, Whey Protein Concentrate, Locust Bean Gum, Calcium Carbonate, Guar Gum, Mono-and Diglycerides, Wheat Protein Isolate, Wheat Starch, Soy Lecithin, Agar, Polyglycerol Esters of Fatty Acids, Beta Carotene (Color), Eggs, Molasses, Sorbitan Monostearate.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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