Is Entenmann's Little Bites Cake Cookies, Party, Soft Baked, Mini Gluten Free?
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Ingredients
Bleached Wheat Flour, Vegetable Shortening (Palm Oil), Invert Sugar, Sugar, Fructose, Water, Soybean Oil, Glycerin, Molasses, Mono- And Diglycerides, Whey, Egg Yolks, Food Starch-modified (Corn), Salt, Natural & Artificial Flavors, Hydrogenated Palm Kernel Oil, Corn Syrup, Baking Soda, Cornstarch, Soy Lecithin, Confectioner's Glaze, Red 40, Yellow 5 & 6, Guar Gum, Carnauba Wax, Carob Bean Gum, Red 3, Blue 1
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.