Is Everything bagels Vegetarian?
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Ingredients
farine enrichie non blanchie (farine de blé, farine d'orge maltée, fer réduit, niacine, mononitrate de thiamine [vitamine b1], acide folique), eau, oignon déshydraté, ail deshydrate, graines de pavot, graines de sésame, sucre. contient moins de 2 % de chacun des ingrédients suivants: levure, sel, dextrose, propionate de calcium, monoglycerides, gomme de guar, farine de soja, sulfate de calcium, carbonate de calcium, acide ascorbique, l-cysteine, sulfate d'ammonium, jodate de potassium, enzymes. contient:ble, soja. 6% potassium 110 mg calcium 26 mg iron / fer 1 mg *5% or less is a little, 15% or more is a lot *5% ou moins c'est peu, 15 % ou plus c'est beaucoup 26 a pour 204 north conn.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.