No. This product is not gluten free as it lists 2 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Exotic Fruit Lollies Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

exotic fruit mini lolly skimmed milk, whey concentrate (milk), sugar, water, glucose syrup, peach puree (8%), passion fruit juice from concentrate (6%), coconut oil, mango puree (496), pineapple juice from concentrate (4%), stabilisers: guar gum, locust bean gum: plant extracts (carrot concentrate, black carrot concentrate, curcuma extract), emulsifier: mono-and diglycerides of fatty acids, acid: citric acid, flavouring, bourbon vanilla extract, forest fruit mini lolly skimmed milk, whey concentrate (milk), sugar, water, glucose syrup, strawberry puree (7%), coconut oil, blackcurrant juice from concentrate (4,5%), raspberry puree (4%), blackberry purée (3,5%), blueberry purée (3,5%), stabilisers: guar gum, locust bean gum, emulsifier: mono - and diglycerides of fatty acids, glucose - fructose syrup, plant extracts (elderberry concentrate, carrot concentrate), acid: citric acid, flavouring, bourbon vanilla extract, allergy advice: for allergens, see ingredients in bold, may also contain almonds, hazelnuts, walnuts, cashew nuts, pistachio nuts, macadamia nuts, peanuts, egg, wheat, barley, oat and soya dietary advice: suitable for vegetarians no artificial colours or flavourings best before: keep frozen mhd: 30,06,2026 l10 b02 wc001 671 16:11 forest fruit lollies nutrition energy fat this pack contains 6 forest fruit lollies, typical values per 100g per lolly (40g) 644kj/

Check Exotic Fruit Lollies against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Frozen Dessert · Stick, Frozen

Flavor
FruitySweet
Texture
CreamyHard
Commonly used for
SnackingOn The Go
Gluten Free? Exotic Fruit Lollies | Spoonful