Is EXOTIC POTATO SEA SALT, SWEET POTATO, YUKON GOLD, NATURALLY BLUE POTATO REAL VEGETABLE CHIPS, EXOTIC POTATO Vegetarian?
Description
Exotic Potato Sea Salt Sweet Potato Yukon Gold Naturally Blue Potato Real Vegetable Chips are a delightful snack made with Yukon Gold potatoes, which are sweet and naturally blue. These chips are also combined with beet-dipped sweet potatoes, creating a unique flavor profile. Not only are these chips vegan and gluten-free, but they are also made with real vegetables that are non-GMO. With 0 milligrams of cholesterol and 0 grams of trans fat, they are a healthier snacking option. Furthermore, these chips are free from artificial flavors and preservatives. While there is no information available about what people say about the product, these facts highlight the product's high quality and natural ingredients.
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Description
Exotic Potato Sea Salt Sweet Potato Yukon Gold Naturally Blue Potato Real Vegetable Chips are a delightful snack made with Yukon Gold potatoes, which are sweet and naturally blue. These chips are also combined with beet-dipped sweet potatoes, creating a unique flavor profile. Not only are these chips vegan and gluten-free, but they are also made with real vegetables that are non-GMO. With 0 milligrams of cholesterol and 0 grams of trans fat, they are a healthier snacking option. Furthermore, these chips are free from artificial flavors and preservatives. While there is no information available about what people say about the product, these facts highlight the product's high quality and natural ingredients.
Ingredients
A blend of exotic potatoes (ruby sweet potato[colored with beet juice], yukon gold potato, blue potato, sweet potato), expeller pressed canola oil and/or safflower oil and/or sunflower oil, sea salt.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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