Is Factor Kung Pao Tofu Gluten Free?

Ingredients

Broccoli, Smoked Five Spice Tofu (whole Soybeans, Water, Calcium Sulfate, Glucono Delta Lactone, Gluten-free Soy Sauce, Spices (black Peppercorn Seeds, Cumin Seeds, Cinnamon Sticks, Clove, Anise Seeds, Coriander Seeds)), Water, Brown Jasmine Rice, Peanuts, Olive Pomace Oil, Red Bell Peppers, Ginger, Green Onions, Onions, Garlic, Red Miso Paste (filtered Water, Cultured Rice, Whole Soybeans, Sea Salt), Mirepoix Concentrate (water, Sea Salt, Vegetable Stock (carrot, Celery, And Onion Stocks), Carrot Stock, Tapioca Starch, Cabbage Juice Concentrate, Celery Stock, Onion Stock, Natural Flavors, Mushroom Stock, Tomato Paste), Blue Agave Nectar, Cornstarch, Tamari (water, Soybeans, Salt, Alcohol (to Preserve Freshness)), Lactic Acid, Rice Vinegar, Sambal Oelek Chili Paste (red Chili Peppers, Salt, Distilled Vinegar, Xanthan Gum), Toasted Sesame Oil, Gochugaru Chile Flakes, Sea Salt, Cilantro, Toasted Garlic Powder, Ground Ginger, Black Pepper, Granulated Garlic. Contains Peanuts, Sesame, Soy.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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