Is Faith in Nature Aloe Vera Shampoo Gluten Free?

Ingredients

Aqua (Water)***, Ammonium Laureth Sulfate*, Maris Sal (Sea Salt), Aloe Barbadensis Leaf Juice**, Polysorbate 20*, Cocamidopropyl Betaine*, Citrus Lemon Peel Oil / Citrus Medica Limonum (Lemon) Peel Oil*, Citrus Aurantifolia (Lime) Oil*, Melaleuca Alternifolia (Tea Tree) Leaf Oil*, Potassium Sorbate, Sodium Benzoate, Citric Acid*, Citral*, Limonene*, CI 75810 (Chlorophyllin-Copper Complex)*, *Plant derived, **Organic certified, ***Water from the Lake District

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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