Is Family size honey nut whole grain oats cereal, Cheerios Vegan?

Description
Family size Honey Nut Whole Grain Oats Cereal Cheerios is a gluten-free and heart-healthy cereal made with whole grain oats. It contains no high fructose corn syrup, artificial flavors, or colors. Packed with 12 essential vitamins and minerals, it offers a nutritious start to the day. The real honey used in Cheerios gives it an unbelevably delicious taste that people love. With its wholesome ingredients and positive feedback from consumers, Cheerios is a popular choice for families seeking a flavorful and nutritious breakfast option.

Description
Family size Honey Nut Whole Grain Oats Cereal Cheerios is a gluten-free and heart-healthy cereal made with whole grain oats. It contains no high fructose corn syrup, artificial flavors, or colors. Packed with 12 essential vitamins and minerals, it offers a nutritious start to the day. The real honey used in Cheerios gives it an unbelevably delicious taste that people love. With its wholesome ingredients and positive feedback from consumers, Cheerios is a popular choice for families seeking a flavorful and nutritious breakfast option.
Ingredients
Whole Grain Oats, Sugar, Golden Sugar, Oat Bran, Corn Starch, Honey, Salt, Golden Syrup, Calcium Carbonate, High Monounsaturated Canola Oil, Trisodium Phosphate, Monoglycerides, Tocopherols, Natural Almond Flavour Vitamins & Minerals: Iron, Niacinamide (Vitamin B3), Calcium Pantothenate (Vitamin B5), Pyridoxine Hydrochloride (Vitamin B6), Folate, Contains Almond And Oat
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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