Is FAMOUS CHICKEN VEGETABLES AND CHICKEN CHUNKS WRAPPED IN A FLAKY CRUST PASTY, FAMOUS CHICKEN Low FODMAP?
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Ingredients
FILLING: COOKED CHICKEN MEAT (CHICKEN BREAST MEAT WITH RIB MEAT ATTACHED, WATER, ISOLATED SOY PROTEIN, SALT, SODIUM PHOSPHATE), POTATO, GRAVY (WATER, BLEACHED ENRICHED FLOUR {MALTED BARLEY FLOUR, POTASSIUM BROMATE, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN}, CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, SALT, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, CHICKEN FAT, CHICKEN SKIN, CHICKEN, CHICKEN BROTH, NATURAL FLAVOR, XANTHAN GUM, SUGAR, DIPOTASSIUM PHOSPHATE, MONOSODIUM GLUTAMATE, GARLIC POWDER, SPICES, CARAMEL COLOR, ARTIFICIAL COLOR (INCLUDING YELLOW #6}), CARROTS, ONION, BROCCOLI, SALT (YELLOW PRUSSIATE OF SODA), PEPPER, PARSLEY. CRUST: WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, LARD (LARD AND HYDROGENATED LARD, TOCOPHEROL, BHA, BHT, CITRIC ACID ADDED TO PROTECT FLAVOR, PROPYL GALLATE), WATER, SALT (YELLOW PRUSSIATE OF SODA).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Poultry · Piece