Is Fancy Plants Plant Based Chocolate Chia Pod Gluten Free?
Description
Offers a chocolate-forward flavor with a creamy, spoonable pudding texture and a slight graininess. Commonly eaten for breakfast, snacks, or quick dessert, it’s portable and ready-to-eat. Reviewers cite satisfying taste and convenience, while some note occasional inconsistency in texture, thickness, or sweetness between batches, and minor separation reported occasionally too.
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Description
Offers a chocolate-forward flavor with a creamy, spoonable pudding texture and a slight graininess. Commonly eaten for breakfast, snacks, or quick dessert, it’s portable and ready-to-eat. Reviewers cite satisfying taste and convenience, while some note occasional inconsistency in texture, thickness, or sweetness between batches, and minor separation reported occasionally too.
Ingredients
Coconut Milk (83%) (Water, Coconut Cream (16%)), Sugar, Chia Seed (5%), Thickener (Tapioca Starch, Citrus Fibre), Organic and Fair Trade Cocoa Powder (1.6%), Chicory Root Fibre (1.4%), Natural Flavour, Mineral Salt (Calcium Carbonate), Vegetable Gum (Guar Gum), Natural Preservative (Nisin).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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