Is Fannie May Premium Chocolatier Milk Chocolate Mini Pixies Gluten Free?

Ingredients

MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SKIM MILK, SOY LECITHIN AS EMULSIFIER, VANILLA EXTRACT), CORN SYRUP, PECANS, SWEETENED CONDENSED MILK (MILK, SUGAR), PALM OIL, INVERT SUGAR, NATURAL CREAM FLAVOR, SALT, VANILLA EXTRACT, SOY LECITHIN AS EMULSIFIER. CONTAINS TREE NUTS (PECANS), MILK, SOY. MAY CONTAIN EGGS, PEANUTS, WHEAT, OTHER TREE NUTS (ALMONDS, COCONUTS, WALNUTS.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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