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Is Fareway Bakery Sourdough Bread Wheat Free?

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Ingredients

Enriched Flour (wheat Flour, Waited Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Fermented Wheat Flour, Contains Less Than 2% Of Salt, Dextrose, Fumaric Acid With Hydrogenated Vegetable Oil, Sodium Diacetate, Lactic Acid, Silicon Dioxide, Daten, Ascorbic Acid, Wheat Gluten, Enzymes. Contains: Wheat. May Contain Egg And Soy.

About this product

Bread · Loaf

Flavor
TangySavory
Texture
SoftCrunchy
Commonly used for
BreakfastSandwichSnackingMeal Prep
Wheat Free? Fareway Bakery Sourdough Bread | Spoonful