No. This product is not vegetarian as it lists 2 ingredients that derive from meat or fish and 3 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is FARFALLE WITH GRILLED WHITE MEAT CHICKEN AND FARM-GROWN SPINACH IN A RICH WHITE WINE AND PARMESAN SAUCE, CHICKEN FLORENTINE & FARFALLE Vegetarian?

No. This product is not vegetarian as it lists 2 ingredients that derive from meat or fish and 3 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Rich, savory and mildly tangy, with a creamy sauce coating pasta, tender protein slices and delicate greens. Al dente pasta contrasts with smooth sauce for balanced mouthfeel. Commonly warmed and served as a quick weeknight entrée; reviewers note consistent portions, moderate reheating times, pleasant balanced seasoning, and overall satisfying texture.

Ingredients

Sauce (Water, White Wine, Cream, Parmesan Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin (To Preserve Quality)), Romano Cheese From Cow''s Milk (Cultured Part-skim Milk, Salt, Enzymes), Onions, Garlic, Soybean Oil, Rice Starch, Salt, Spices), Cooked Pasta (Water, Durum Wheat Semolina, Soybean Oil), Seasoned White Meat Chicken (Chicken Breast With Rib Meat, Water, Less Than 2% Of: Natural Flavorings, Sugar, Olive Oil, Isolated Soy Protein, Salt, Potato Starch), Spinach, Sauce (Water, White Wine, Cream, Parmesan Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin (To Preserve Quality)), Romano Cheese From Cow''s Milk (Cultured Part-skim Milk, Salt, Enzymes), Onions, Garlic, Soybean Oil, Rice Starch, Salt, Spices), Spinach

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Vegetarian? FARFALLE WITH GRILLED WHITE MEAT CHICKEN AND FARM-GROWN SPINACH IN A RICH WHITE WINE AND PARMESAN SAUCE, CHICKEN FLORENTINE & FARFALLE | Spoonful