Is Farm Boy Gluten Free Fresh Mushroom & Ricotta Ravioli Gluten Free?
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Ingredients
Gluten Free Pasta Mix (corn Starch, Modified Rice Flour, Potato Starch, Skim Milk Powder, Whey Protein, Guar Gum, Sugars (dextrose), Hydroxypropyl Methylcellulose), Ricotta Cheese (pasteurized Milk, Modified Milk Ingredients, Salt, Lactic Acid, Potassium Sorbate, Sodium Carbonate, Sodium Hydroxide), Water, Eggs, Mushrooms, Potato Flakes (potatoes, Monoglycerides, Sodium Phosphate, Citric Acid), Salt. Contains: Milk, Eggs.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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