Is Farmhouse Loaf Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Leckford Estate wheat flour 47% (wheat flour, calcium carbonate, iron, niacin, thiamin), water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rye sourdough 6% (water, wholemeal rye flour, rye flour, salt, starters), rye flour, wholemeal wheat flour, sea salt, wheat gluten, coarse wheat malt, caramelised malted wheat flour, malted wheat flour, wheat germ, barley malt extract NU TYP AS C Ener Ener Fat of w Cart of w Fibr Pro Salt ALLERGY ADVICE: For allergens, wait including cereals containing gluten, see ingredients in bold. May contain Produ Waitr nuts and other allergens. Brack RG12 8
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Bread · Loaf